Limoncello and Digestif

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      Boccaccello and Decamarone were born from a particular need: the need to have something exclusive at the end of the meal, so Max looked for two recipes that would allow him to create two exclusive products.

      Boccaccello is a limoncello produced according to Max's secret recipe, and it is produced by using real lemon peels, in fact, very often in the upper part of the bottle it is possible to see a little lighter layer created by the essential oils of lemon peels

      Decamarone, born in honor of Giovanni Boccaccio who wrote Decamarone, is a herbal bitter aged in barrique, created with a secret recipe of Max. It can be drunk cold, or even hot with a lemon peel inside.